Bistrot Bagatelle

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Place Category: All and Restaurants

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  • Under the direction of Executive Chef Matthieu Godard, Bistrot Bagatelle serves modern French cuisine paired with Miami’s freshest local seafood. This highly anticipated Miami Beach outpost of Bagatelle bistros in Los Angeles, St. Barth, São Paulo and St. Tropez, this stylish newcomer designed by New York City-based Celano Design Studio will seat 144 guests for brunch and dinner. Highlights of Matthieu’s menus include Snapper de Floride en Papillote, Filet Mignon Sauce Perigueux and Caviar by Petrossian. Bagatelle Miami Beach embodies a bustling Parisian Bistro with classic décor, bold artwork and lively music with St Tropez-infused energy.

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